Bloody Bake

Happy Halloween!

The Vampire Diet

Brain Cakes are on the menu again too, by popular request. I’m going for this healthier option adapted from a recipe by Rebekah Gough

1 1/2 cups quick oats

1 + 2 Tbs cup AP flour

1 cup brown sugar

1Tbs corn starch

3/4 cup butter (1 and 1/2 sticks) butter, room temperature

2 cups chopped or sliced strawberries (fresh or defrosted frozen)

pinch sea salt

1/8 tsp ground cinnamon

1/8 tsp nutmeg

Toss berries with 1/4 cup of brown sugar, 1 Tbs corn starch, and pinch of sea salt and set aside to let fruit macerate at room temperature.

Meanwhile, preheat oven to 350 F

prepare an 8 x 8 pan by lining it with foil that extends over the edges of the pan. Butter or oil the foil for easier removal later.

In a large bowl, combine oats, cinnamon, nutmeg, remaining brown sugar and butter. Cut in the…

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